Passionate, spicy, charming
Merlot of Cantina Loda with a purple red color, aroma that reminds blackberry, raspberries and ribes. The palate is persistent and reminds grass and spicy notes.
Recommended pairing: meat dishes, grilled meat, savory cheeses. Service temperature 14/16°.
Type: red wine
Variety: 100% merlot
Production area: vineyard matinel, pozzolengo
Average age of the plants: 35/40 years
Yield per hectar : about 85q/ha
Spacing of the vines: 2,80 m x 0,80 m
Training system: guyot
Type of soil: medium-textured soil
Harvest time: first decade of october
Vinification: manual harvesting and fermentation in controlled temperature for about 20 days in steel tanks with skin contact. Pumping over are made to give more color and structure at the end of the fermentation with the skin soft pressing to guarantee more body and intensity.
Alcohol: 13 – 13,5%